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Monday

Enchiladas and salad

Snacks - Celery, pepperoni, cheeses sticks

Tuesday 

Chicken Tacos with toppings and salsa

Snack - Bananas, raisins, graham crackers 

Wednesday 

Brazilian black beans and stew with crackers

Snack - Strawberries, yogurt sticks and granola bars

Thursday 

Peruvian chicken and rice

Snack - Snap peas, hummus, veggie sticks

Friday 

Bring your lunch 

Snack - Grapes, tomato and basil chips and cheese cubes

Earlier Event: February 19
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